Job Description

Job Title: Sanitation Technician

Location: Towson MD

Job Type: Parttime

Job Description:

Under direct supervision according to defined procedures and established schedules performs a variety of kitchen cafeteria sanitation and tray line activities.

Education:
High School Diploma or Equivalent Work Experience
Licensures/Certifications:

• N/A

• Ability to work well under time constraints and to work effectively as a team member.

Principal Duties and Responsibilities:

• Assembles trays serves and delivers food; dispenses beverages and necessary condiments per departmental standards and regulatory agency requirements. Prepares salads sandwiches cold plates and other items that require limited food preparation skills.
• Maintains a clean and sanitary environment in the kitchen per departmental and regulatory agency policies procedures and standards.
• Operates cleans and unloads dish machines according to policies and procedures. Places in appropriate storage place.
• Washes pots and utensils per departmental and regulatory agency policies procedures and standards.
• Adheres to department policies for proper hygiene and dress code.
• Performs other tasks designated by the Management team.

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