Job Description

Job Description:

Anaba Wines is a small family owned winery in the Carneros region of Sonoma, California. We produce small lot, high quality wine from Rhône and Burgundian grape varieties grown at our Carneros Estate vineyard and selected outstanding vineyard properties throughout Sonoma County. Take a look at our website ( if you'd like to learn a bit more about our brand.

We also produce high quality wines for a select group of custom crush clients. These varietals include Riesling, Sangiovese, Cabernet Sauvignon and many others.

Responsibilities will include but are not limited to:
-General winery sanitation
-All regular Harvest work (sorting, punchdowns, pumpovers, barrel work etc.)
-Running the basket and bladder presses, including tank dig-outs
-Barrel downs, racking, and consolidations
-Juice/wine racking from tank to tank
-Sulfur adds and Barrel topping
-Barrel cleaning and storage prep
-Forklift work: dumping grapes, moving tanks, moving barrels, and other general forklift maneuvers.

Qualifications:
•  Previous cellar experience preferred.
•  Ability to lift 50 lbs. and do physically demanding work.
•  Ability to work long hours and weekends.
•  Detail oriented with strong self-motivation and organizational skills.
•  Interest in expanding wine knowledge and winemaking practices.
•  Forklift experience (moving barrels, picking bins, dumping must, etc.) preferred.
•  Valid driver’s license and reliable access to transportation.

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Job Tags

Weekend work,

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